Finding easy, delicious meals to cook on busy weeknights can be a challenge, but ground beef is the perfect solution! It’s versatile, budget-friendly, and cooks up quickly, making it a go-to ingredient when you need to get dinner on the table fast. Whether you’re craving something hearty, comforting, or a little more creative, these three ground beef recipes are sure to satisfy.
Let’s check out our menu…
Mushroom Swiss Burger
1 lb. Market 32 85% Lean Ground Beef
1 Vidalia Onion
1 package Market 32 Baby Bella Mushrooms
1 pack PICS Hamburger Buns
1 pack PICS Swiss Cheese
1 bag McCain French Fries or Onion Rings
Shop for Mushroom Swiss Burgers here!
Beef Tacos
1 lb. Market 32 85% Lean Ground Beef
1 Old El Paso Taco Kit
2 Avocados
1 bag (8oz) PICS Shredded Cheese of choice
1 bag Shredded Lettuce
Shop for Beef Tacos here!
Beef Nachos
1 lb. Market 32 85% Lean Ground Beef
1 Avocado
1 Vidalia Onion
1 bag Market 32 Tortilla Chips
1 can PICS Black Beans
1 can PICS Diced Tomatoes
1 container PICS Sour Cream
Shop for Beef Nachos here!
Looking for more inspiration? Check out this recipe!
Summer is the perfect time to fire up the grill, gather with friends and family, and indulge in delicious, hearty meals. This week, we are bringing you a traditional burger recipe, along with a nacho appetizer and meatball sub for lunch. Better yet, Market 32 80% Ground Beef Mega Pack is on sale this week only!
Let’s see what ingredients we have on the menu…
Burgers & Beans!
1 lb. Ground Beef
1 pack PICS Hamburger Buns
4 ears Corn
1 can (16oz) PICS Baked Beans
Shop for Burgers & Baked Beans here!
Hearty Meatball Subs!
1 lb. Ground Beef
1 pack Market 32 Hoagie Rolls
1 jar Ragu Pasta Sauce
1 bag (8oz) PICS Mozzarella Cheese
Shop for Meatball Subs here!
It’s Nacho Time!
1 lb. Ground Beef
1 bag (8oz) PICS Mozzarella Cheese
1 bag On the Border Tortilla Chips
1 jar (16oz) PICS Salsa
1 can (16oz) PICS Canned Black Beans
Shop for Nachos here!
Original Nachos and Nachos Today
Mia Teal
E-Commerce Marketing Department
Happy National Nachos Day to our nacho-loving customers! Since National Nachos Day falls on a Sunday this year, what better way to celebrate than serving Nachos at your Sunday football get together! Whether you prefer just cheese on your nachos or loading every topping possible, there is truly no right or wrong way to eat them.
How these cheesy, fried tortillas came to be so popular is actually quite the story. Dating back to 1940, a group of women who were the wives of soldiers stationed in Eagle Pass, Texas went to the Victory Club in Piedras looking for a bite to eat. Unfortunately, they had arrived after hours, but Ignacio (Nacho) Anaya would not turn the women away. He whipped up whatever he could find in the kitchen to serve to these ladies, which included Colby cheese, jalapenos, and fried tortillas. The women loved this meal so much that they called it “Nacho’s Special” and asked for more. Anaya added the dish to his menu, where they flourished with his customers. Later, Anaya opened a restaurant called “Nacho’s.”
Over time, people began to experiment with different nacho toppings. Today, some popular toppings include pulled chicken, ground beef, ground turkey, pulled pork, steak, chili, jalapenos, guacamole, cubed avocado, salsa, hot sauce, scallions, olives, lettuce, beans, corn, peppers, onions, sour cream, and cheese of course! Check out some of our favorite nacho recipes for the big game!
Tortilla Chip Street Pan Nachos: The simple nachos we know and love! While this recipe only calls for four ingredients, you can add any toppings that you see fit!
Smashed Cauliflower Nachos: A spin on traditional nachos, these Smashed Cauliflower Nachos are exploding with flavor!
Irish Nachos with Crispy Brussel Sprouts: Brussel sprouts in your nachos? Don’t let that scare you. They are crisped in a little oil and salt to make for a delicious addition for your nachos.
Grilled Foil Chicken Nachos: These chicken nachos are sure to be a fan favorite! The chicken can be shredded or cubed depending on preference.
Enjoy!