Celebrate National Waffle Day with Kodiak Cakes!

August 24th is National Waffle Day! So, raise a tall glass of milk and toast a stack of Kodiak Cakes Power Waffles in celebration of everyone’s favorite breakfast food! Our toaster-ready waffles are protein-packed and crafted in the frontier tradition using 100% whole grains and non-GMO ingredients.

Here at Kodiak Cakes, we believe real food should be shared, so don’t forget to make enough to share and be sure to show off your best waffle creations using

#nationalwaffleday and #kodiakcakes!

Kodiak cakes recipes

 Kodiak cakes and waffles

Can’t decide between a delicious grapefruit for breakfast or a hearty batch of flapjacks? Why not have both with these Grapefruit Power Waffles recipe. That’s right, we dare you to combine these diverse flavors and try to resist not asking for seconds. Add in any of your favorite citrus sources to customize this recipe to your taste.

COOK TIME – 5m   |   TOTAL TIME – 5m.  |    SERVINGS – 2

INGREDIENTS

 
  • 4 Kodiak Cakes Buttermilk and Vanilla Power Waffles
  • 1 grapefruit, peeled and sliced
  • Honey for topping
  •  

DIRECTIONS

  1. Toast waffles on the lowest setting until crispy
  2. Top with grapefruit and honey

 

NUTRITION FACTS

CALORIES – 420   |   FAT – 12 GRAMS   |   CARBS – 76 GRAMS   |   PROTEIN – 14 GRAMS

Recipe Makes approx. 2 Servings
Serving Size = 2 waffles

 kodiak and smoked salmon

 

Smoked salmon avocado toast never tasted better together than in this recipe for Avocado Smoked Salmon Toaster Waffles. With only five ingredients, this recipe delivers a wholesome breakfast, lunch, or dinner that is ready to eat in under ten minutes. Before digging in, we suggest spritzing this dish with lemon to bring out the taste of smoked salmon and complement the smooth texture of mashed avocado and goat cheese.

PREP TIME – 4 min   |  COOK TIME – 5 min  |    TOTAL TIME – 9 min

 

INGREDIENTS

 
  • 1 Kodiak Cakes Buttermilk Toaster Waffle
  • 1/2 avocado, mashed
  • 1 tablespoon goat cheese
  • 3 slices smoked salmon
  • Salt and pepper to taste
  •  

DIRECTIONS

  1. Toast Kodiak Cakes waffle on the lowest setting until crispy and hot.
  2. Top with mashed avocado, goat cheese, and smoked salmon slices.
  3. Sprinkle with salt and pepper to taste.

NUTRITION FACTS

CALORIES – 440   |   FAT – 25 GRAMS   |   CARBS – 36 GRAMS   |   PROTEIN – 20 GRAMS

Recipe Makes approx. Servings
Serving Size = 1 waffle