We are serving up some warm, delicious meals this week, all with only a few ingredients. Start with flavorful chicken fried rice dish that’s a guaranteed crowd-pleaser. Next, dig into a comforting pasta bake, loaded with sausage and packed with flavor. And for a lighter yet satisfying option, try our easy-baked salmon recipe. All three meals can be found on the front cover of this week’s flyer!
Let’s take a deep dive into the ingredients, shall we?
The first week of November is here, and the cold air may have us cooking warm meals. Whether you’re looking for something cozy, creamy, or fresh, these three chicken dishes have you covered! From a hearty soup to a rich pasta dish and a tangy Mediterranean-style chicken, these recipes are perfect for any occasion.
Finding easy, delicious meals to cook on busy weeknights can be a challenge, but ground beef is the perfect solution! It’s versatile, budget-friendly, and cooks up quickly, making it a go-to ingredient when you need to get dinner on the table fast. Whether you’re craving something hearty, comforting, or a little more creative, these three ground beef recipes are sure to satisfy.
Looking for more inspiration? Check out this recipe!
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Seafood savings are in store this week, and we could not be more excited! If you love seafood, you’ll adore our Tomato Basil Shrimp Pasta and Sheet Pan Salmon recipes. Plus, our Market 32 Raw Shrimp and Salmon Fillets are just $6.99 a pound this week!
Looking for more inspiration? Check out this recipe!
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On today’s episode of “Value Meals,” we are bringing you a classic recipe and a twist on an old favorite. Introducing the Cuban Sandwich and Smoked Pork Chops with a Pear Glaze. Both meals only have five ingredients. You can’t beat simplicity AND flavor!
The chill in the air is evident, so it’s time to break out the warm, hearty recipes. Now that school is back in session, we understand the importance of quick, easy, and cost-effective meals that the family will love.
This week, we’re featuring two familiar favories and a creative spin on the “loaded baked potato.”
Summer is offically over, which means it’s time for all-things pumpkins and apples! This week we are whipping up a delicious breakfast-for-dinner idea, as well as a hearty Turkey Shepherd’s Pie. Celebrate fall and check out our menu below!
Value is important to us here at Price Chopper & Market 32, which is why we are serving up three meals with five ingredients or less! These recipes are perfect for a busy school night, or a family dinner.
Speaking of family dinners, September is Family Meals Month. Check out our latest blog here!
We hate to face it, but the end of the summer is upon us. This doesn’t mean we can’t serve up some summertime meals, still! This week we are grilling up pork chops and chicken wings, perfect for any occasion!