Get More Out of S'mores
Happy National S’mores Day! These tasty treats are the star of summer campfires and backyard cookouts. Everyone loves the classic s’more, a harmonious sandwich of marshmallow and chocolate, stuffed between graham crackers. However, today we are suggesting more for your s’mores! Check out some of our favorite creative, next level s’more recipes to try at your next kick back.
Rice Krispie Treat S’mores: Is there anything better than marshmallows and chocolate? Well yes, marshmallows and chocolate AND rice krispie treats. Rice kispie treats will elevate your s’mores to an elite level of crispiness.
Candied Bacon S’mores: Candied bacon brings a wonderful sweet and savory mix. This is at the top of our list.
Roasted Berry S’mores: Berries pair wonderfully with chocolate, why not add them to your s’mores for a refreshing twist? We love roasted berries for a campfire aesthetic in the summer.
Salted Caramel S’mores: Decadent, gooey, and delicious Salted Caramel S’mores can become very addicting.
Tropical S’mores: These tropical s’mores will have you in vacation mode in your own backyard. Add some grilled pineapple, maraschino cherries, and toasted coconut to your s’mores and replace the graham crackers with white chocolate macadamia nut cookies. Paradise.
Chocolate Chip Cookie S’mores: This idea is simple, but oh-so delicious. Pack your s’more between your favorite chocolate chip cookies for more chocolaty goodness.
Elvis S’more: We all love a good Elvis sandwich, but how about an Elvis s’more? Peanut butter, banana, and bacon added to your s’more. Yum!
Grasshopper S’mores: This minty fresh recipe features dark chocolate mint, like an Andes, rather than your regular s’mores chocolate. A fun, tasty twist.
PB&J S’mores: Did you think we were done remixing sandwiches? Nope. Peanut butter and jelly s’mores are the best thing since sliced bread.
Caramel Apple S’mores: Last but not least, caramel apple s’mores. We recommend using a granny smith apple topped with a warm caramel drizzle.
On this National S’mores Day be sure to celebrate the right way. This year, we will be busy eating a bunch of these different recipes and highly recommend you do the same. The best part? All of your s’mores needs are conveniently located at your local Price Chopper & Market 32 or on our website.
Happy National S’mores Day!
Cherishing Cherries!
In our opinion, one of the more underrated fruits out there is the cherry. They are sweet, snackable, and perfect for the summer. They are great alone or an important ingredient in endless tasty recipes. That’s why this summer we plan on cherishing this awesome stone fruit.
To start, there are two different types of cherries: tart and sweet. Tart cherries are good for cooking and baking, while sweet cherries are the type you buy to eat as a snack. When purchasing these sweet snacks, look for the firm and plump ones that appear bright and glossy. Sweet cherries are mainly grown in California, Washington, and Oregon, while tart cherries can commonly be found in Michigan and Wisconsin. Some popular types of sweet cherries are Bing, Lambert, and Rainier. The most common type of tart cherry is the Montgomery, best when used in baking as they hold their shape better than their more snackable relatives.
At Price Chopper & Market 32, we love using cherries in our recipes. And not just the classic cherry pie. Check out some of these delectable recipes, perfect for the summer!
Brighten Up Your Summer with home.grown. Outdoor Floral
The beauty of summer is now surrounding us. From the full, bright green trees to colorful flowers planted on the lawns of our neighbors and local businesses, there is so much to smile about. If you are interested in adding some summer fun to your lawn, you have come to the right place. We have a few tips on how to make the outside of your home look fabulous, one plant at a time. While this will require some work and patience, you will be thrilled by the outcome.
- Do Some Research: What type of flowers or plants are you interested in having outside your home? Hanging plants? Flowers that must be physically planted? Having an idea of what you are looking for will help before you go shopping.
- Clear the Ground: If you chose hanging flowers, then water them and you are all set! However, if you bought potted plants, it is time to get started. Make sure all weeds and rocks are fully removed from the ground.
- Measure Where to Plant: It is important to set the plants down to get an idea of where you want your plants and how far apart they should be placed.
- Start Planting: Smooth soil with a rake before planting. Once completed, dig a hole the same length as the container the plant was in. Once the plant is in, fill with the soil you just dug out.
- Time to water: Water at the base of your plants and then add bark mulch. This will help retain the water moisture.
We’re proud to partner with local greenhouses to bring you quality, fresh floral. This summer, decorate your home with the best our region has to offer!
Casertano's Greenhouse and Farm - Cheshire, CT
If you ever find yourself in the state of Connecticut, you may stumble upon the multi-generational Casertano’s Greenhouse and Farm. Originally founded by Presco (Louie) Casertano, this family owned business has been passed down through the decades creating a successful and well-loved name for itself. Deeply rooted in family values and wonderful products, Casertano’s feels immense pride for their wide selection of plants and greenery. What started as a humble farm market, has grown tenfold in the last few decades as the Casertano team has, collectively, over 400 years of nursery and greenhouse experience.
The Casertano family has dedicated their lives’ work to creating a workplace that will allow their greenery to flourish, while gaining experience from across the globe. This thriving New England farm has undergone several transformations, while actively diversifying its offerings. What started as a veggies and flowers market has now encompassed various gardening realms such as ground covers, perennials, grasses, annuals, wreaths, roping, and an extensive selection of embellished Christmas products.
Kurt Weiss Greenhouses Inc. - Moriches, NY
Nestled in the beautiful state of New York the multi-generational Kurt Weiss Greenhouses have grown highly successful for their tightly knit family values and beautiful greenery and flowers. Originally created by German immigrant, Otto Muller, Kurt Weiss Greenhouses have trickled through the care of various generations in his family. The entire operation is now run by third, fourth and fifth generation family members and continues to power on strong!
What started out as a humble florist shop, has now developed into a multi-faceted greenhouse that offers “foliage, flowering potted plants, bedding plants, perennials, annuals, mixed combination planters and much more.” Through the decades, the Kurt Weiss Greenhouses have seen different phases of optimization, and now ranges over one million square feet and has beautiful, updated facilities to aid each location’s differing geographical diversities.
S'more Summer Fun
S’mores are the star of summer campfires and backyard cookouts. Everyone loves the classic s’more, a harmonious sandwich of marshmallow and chocolate, stuffed between graham crackers. However, today we are suggesting more for your s’mores! Check out some of our favorite creative, next level s’more recipes to try at your next summer night hang out.
Rice Krispie Treat S’mores: Is there anything better than marshmallows and chocolate? Well yes, marshmallows and chocolate AND Rice Krispie treats. Rice Krispie treats will elevate your s’mores to an elite level of crispiness.
Candied Bacon S’mores: Candied bacon brings a wonderful sweet and savory mix. This is at the top of our list.
Roasted Berry S’mores: Berries pair wonderfully with chocolate, why not add them to your s’mores for a refreshing twist? We love roasted berries for a campfire aesthetic in the summer.
Salted Caramel S’mores: Decadent, gooey, and delicious Salted Caramel S’mores can become very addicting.
Tropical S’mores: These tropical s’mores will have you in vacation mode in your own backyard. Add some grilled pineapple, maraschino cherries, and toasted coconut to your s’mores and replace the graham crackers with white chocolate macadamia nut cookies. Paradise.
Chocolate Chip Cookie S’mores: This idea is simple, but oh-so delicious. Pack your s’more between your favorite chocolate chip cookies for more chocolaty goodness.
Elvis S’more: We all love a good Elvis sandwich, but how about an Elvis s’more? Peanut butter, banana, and bacon added to your s’more. Yum!
Grasshopper S’mores: This minty fresh recipe features dark chocolate mint, like an Andes, rather than your regular s’mores chocolate. A fun, tasty twist.
PB&J S’mores: Did you think we were done remixing sandwiches? Nope. Peanut butter and jelly s’mores are the best thing since sliced bread.
Caramel Apple S’mores: Last but not least, caramel apple s’mores. We recommend using a granny smith apple topped with a warm caramel drizzle.
This summer, we will be enjoying these different recipes at our campfires and highly recommend you do the same. The best part? All of your s’mores needs are conveniently located at your local Price Chopper & Market 32 or on our website.
Burgers for the Holiday Weekend!
The 4th of July is coming up which means we are all looking forward to the long weekend ahead. Nothing is more perfect for a long summer weekend then burgers on the grill. We’re hitting you with some of our favorite burger recipes that we will be enjoying this weekend. The best part? They come with plenty of variety: meat burgers, seafood burgers, and beyond!
Salmon Burgers with Avocado & Asian Slaw: We love salmon burgers! Super underrated in the burger game. And they are excellent for the summer. These salmon burgers with avocado and Asian slaw are a refreshing meal that adds a nice twist to the traditional cookout.
Spinach-Artichoke Turkey Burgers: A good turkey burger is packed with flavor. These Spinach-Artichoke Turkey Burgers certainly fit the bill. A fantastic flavor combination that will unlock a new level of burger lover in your heart and mouth!
Portobello Caprese Burgers: Portobello mushrooms make for a great burger, and this isn’t the last time you’ll hear from them in this list! Top with tomato, mozzarella cheese, and balsamic vinegar and you’ll have a caprese experience like you’ve never seen it before.
Italian Meatball Sliders: We’re about halfway through the list so time to switch it up. Sliders! Sliders are great and a fun alternative to a whole burger. Try out these Italian Meatball Sliders and you’ll pick up what we’re putting down.
Aloha Burgers: Say Aloha to this top tier burger recipe! Pineapple, red onion, jalapeño, teriyaki sauce, and more unite for an epic tropical burger experience.
Grilled Portobello Mushroom Burgers: We told you we’d be back. Throw a Portobello patty on the grill, add some A! sauce, mayo, white onion, avocado, you’re good to go!
Cobb Burgers: You’ve probably heard of egg on a burger, but you may have not taken the leap yet. Do it! We promise you won’t regret it. This recipe is a great place to start. Classic burger toppings alongside eggs, blue cheese, roasted reds, and avocado, so delicious!
Smoky Turkey Burger with Smashed Avocado and Black Bean Salsa: And last but not least, another refreshing turkey burger option. Smashed avocado and black bean salsa for a southwest style feel on this one. Amazing flavor, amazing burger!
Still hungry? Here’s a few more mouthwatering burger recipes…
Don’t forget to check out our weekly flyer for great deals on Market 32 Gourmet Pub Burgers and more through Saturday!
Enjoy the long weekend!
Top Dogs for the 4th
It’s the heart of summer and the 4th of July is coming up. There’s no better time to fire up the grill for some hot dogs. This year, we are striving for variety. Not just your average hot dog, but some recipes to elevate your dogs to the next level. BLT Dogs, Chicago Dogs, Chili Dogs, we’ve got them all. Check out these great recipes for yourself!
L.A. Street Dogs: These LA Street Dogs encompass all the flavorful qualities of a Los Angeles style dog. Turkey franks accompanied by an adventurous team of bacon, pico de gallo, salsa con queso, and pinto beans. What’s not to love?
The Chicago Dog: A Chicago-style hot dog, or simply Chicago Dog, features a 100% beef frankfurter with a poppyseed bun. Topped with yellow mustard, chopped onion, fresh tomatoes, green relish, pickled sport peppers, celery salt and a whole dill pickle spear. It’s busy but absolutely delicious.
Chipotle Chili Dog: Turn up the heat a notch with a Chipotle Chili Dog. Add a little ground beef, chopped onion, garlic, tomato sauce, and minced chipotle peppers in adobo sauce. Don’t forget to finish It off with some shredded cheddar cheese and green onions.
Nacho Tater Tot Dog: Try this combination with a veggie dog. Tater tots, nacho cheese, and pickled jalapenos, great flavor and easy to put together.
Thai-Style Dog: This Thai-inspired recipe features cabbage, cucumber, and grated carrots in a sweet vinaigrette. Use turkey dogs, topped with the veggie mixture, a spicy Asian aioli, and chopped peanuts for a Thai food experience unlike any other.
Macaroni & Cheese Dogs: Next time you have a cookout put out some mac & cheese and have your guests put it on their hot dogs. Excellent comfort food!
Pulled Pork & Coleslaw Dog: If you’re feeling extra adventurous throw some pulled pork on top of your hot dog. Add some coleslaw for a creamy compliment. Make them as a great menu enhancer for summer get togethers.
Basil Pesto Dogs: With bunches of basil, pesto is easy to make. Spread some onto your hot dog for a simple yet refreshing choice of condiment.
Buffalo Dog: A buffalo dog? Yes, please. Buffalo wing sauce, a little ranch, crumbled blue cheese, chives, scallions, and refreshing celery. This is a great option if you like your dogs a bit hotter.
BLT Dogs: BLT’s are a classic sandwich. We think they are a classic hot dog as well. Shredded lettuce, chopped tomatoes bacon, and a drizzle ranch, all coming together for one delicious dog.
Vegan Dogs: Finally, vegan dogs. If you don’t eat meat don’t fret, there are great options for you as well. Check out this great recipe from the Cheeky Chickpea. The best part is you can enjoy all of these toppings vegan-style as well.
Hot dogs are one of the most versatile options in the food game. How adventurous you choose to get is up to you and your palate. Whether you prefer the classic ketchup, mustard, and relish or choose to go more outside the box, Price Chopper & Market 32 is your one stop shop for all things hot dog! You can even shop with us online.
Watermelon Granita
by Jodie Fitz
3 cups diced watermelon
1 cup pitted fresh cherries
1 navel orange
2 tablespoons PICS honey
1 teaspoon PICS vanilla extract
Place the diced watermelon and pitted cherries in a blender.
Cut the navel orange in half and squeeze the juice from both halves into the blender. Add in the honey and vanilla extract. Blend all ingredients together until mixed well.
Pour the mixture into an 8 x 8 glass baking dish and freeze overnight.
Before serving, shave the iced mixture with a large serving fork, moving in different directions. Scoop and serve frozen.
Watermelon: You can save time and purchase pre-cut watermelon in the produce section of your local Price Chopper/Market 32.
Little hands: Young children can dice the watermelon using a plastic knife- a great way to help develop and strengthen motor skills, control and knife safety.
Pitting the Cherries: It’s simplest to pit cherries with a cherry pitter, but if you don’t have one, you can remove the stem and poke the pit through using a chopstick, toothpick, straw or even a thin pastry tip.
Leftovers: Store frozen fruit shavings in an airtight freezer container.
Alternative: Granita is a perfect, fruit-packed afternoon snack and great alternative to a traditional snow cone.
Cooking with Kids: Every recipe is filled with life skills that encourage a child’s confidence in the kitchen. Here are a few to focus on when making this recipe:
- Dicing and knife safety
- Pitting cherries
- Extracting juice
- Measuring ingredients
- Following directions
- Blending and blender safety
- Freezing
Goose Island Lost Palate Hazy IPA. Juicy. Hazy. Mango(y).
Lost Palate is dedicated to Jonny, a long time Goose Island employee. Jonny, and brewer Quinn, ideated this recipe after Jonny’s recent victorious battle with cancer. The recipe was inspired after Jonny lost the ability to taste many flavors, an unfortunate consequence of battling cancer. He almost completely lost his palate and mangos and cinnamon were two of the few things he was still able to taste. We’re happy to say that Jonny is now a cancer survivor! This beer pays tribute to the flavors that were never lost.
Must be 21+ to buy – We ID. Please enjoy it responsibly. Not available in all stores.
Discover how Lost Palate found its flavors
Summer Camping Spots in the Northeast
One of the best ways to enjoy the summer weather is by connecting with nature at one of the many breathtaking camping spots the Northeast has to offer. We are proud to call this area home, with each state in our region offering amazing getaway opportunities. To help you with your summer fun we put together a list of some of our favorite camping spots in the area!
Lake Waramug State Park (New Preston, CT): In an area full of scenic lakes, Lake Waramug is wrapped with 77 campsites along its edges. You can even choose between overlooking the water or staying hidden in the trees. Either way you can enjoy fishing, picnic areas, swimming, and boating facilities with kayak and canoe rentals.
Savoy Mountain State Forest (Florida, MA): Tucked away in the beauty of the Berkshires, those who camp at Savoy Mountain State Forest are guaranteed to enjoy a lovely experience with nature. Featuring 46 campsites, and some of the best hiking in New England, campers can enjoy various outdoor adventures. Find floating bog islands, climb overlooks, and discover gorgeous waterfalls all at Savoy Mountain.
Chocorua Camping Village (Tamworth, NH): In the New Hampshire White Mountains sits Chocorua Camping Village, an all-inclusive, resort-style, family camping and hiking destination. You’ll be surrounded by beautiful lakes and giant pine trees. With access to resort amenities like a game room, movie theatre, swimming pool, and treasure hunts.
Moosalamoo Campground (Salisbury, VT): If you’re looking for a backwoods getaway experience that isn’t totally the backwoods, Moosalamoo is the place for you. Featuring 16 miles of hiking trails, the campground also offers drive-in tent camping, toilet facilities, accessible drinking water and trash disposal.
Glimmerglass State Park (Cooperstown, NY): Overlooking Otsego Lake, Glimmerglass State Park offers camping and hiking, biking, fishing, and picnicking. The campground offers a concession stand, nature trail, pavilions, picnic tables, showers, grills, volleyball courts, and even fire rings. Campfire wood is also sold at the park.
Watkins Glen State Park (Watkins Glen, NY): Watkins Glen is considered the most famous of the Finger Lakes state parks. Offering 305 campsites with restrooms, dumping stations, showers, and firewood for sale. The park also features concession stands, a gift shop, picnic tables, and grills. And for entertainment, playing fields, an Olympic sized swimming pool, a kiddie pool, playgrounds, and 19 waterfalls. The park also offers fishing in Seneca Lake or Catherine Creek and hunting in designated areas.
Greater Reading Campgrounds (Reading, PA): Camping in Reading exposes you to the natural beauty of the area. With the Appalachian Trail to the north and Amish Country to the southwest, the area offers several different terrains and adventures. Popular campgrounds include Sun Valley Campground in Bowmansville, Appalachian RV Resort in Shartlesville, and Mountain Springs Camping Resort in Hamburg.
Whether you are an experienced camper or new to it, these spots all offer awesome summer fun. Check them out if you haven’t yet. And don’t forget to stop by your local Price Chopper/Market 32 for all of your camping necessities!
Shop Camping Essentials!
Serving Up Summer Seafood
Seafood is always a great meal option, but in the summertime it just tastes better. Sitting on the deck or the patio, near water if possible, with a plate of yummy seafood is peak summer. With this in mind, we decided to put together some of our favorite summer seafood recipes for you to try this year!
Grilled Scallops with Lemon Herb Salsa: If you ask us, good scallops never need additional flavor enhancers, but this Lemon Herb Salsa elevates this recipe to the top of our seafood favorites.
Classic Lobster Roll: There’s nothing quite like a lobster roll in the summer. On a lightly toasted bun, with a mix of fresh toppings. It’s a party in your mouth.
Crab Cake Sliders: These Crab Cake Sliders will become a favorite in your seafood repertoire. Fresh, light crab cakes in slider form with the bold, invigorating flavors of Buffalo wing dipping sauce. These are perfect for any get together.
Grilled Garlic-Herb Salmon with Cannellini Bean & Chèvre Purée: Salmon with goat cheese? Delicious! The purée combined with salmon and peppers makes for a refreshing meal, perfect for summer.
Harissa Cedar Plank Salmon with Herb Yogurt Sauce: Sticking with salmon, this playful recipe will take your tastebuds on the ultimate adventure. Bold harissa flavor, tamed by yummy herb yogurt sauce, all makes for the perfect compliment to your summertime salmon.
Creamy White Wine & Garlic Mussels: When we think of seafood appetizers, mussels are the first thing that pops into our mind. These Creamy White Wine & Garlic Mussels are an easy one pot recipe, with mouthwatering results.
Shrimp Scampi Over Rice: Shrimp is a major player in the seafood game. This easy to prepare Shrimp Scampi is complimented beautifully by tasty rice. A dish guaranteed to conquer your seafood cravings.
Tuscan Tuna, White Bean, and Avocado Salad: Looking for something light? This Tuscan Tuna Salad is just what you need. A quick, easy to eat salad full of refreshing flavor. We bet you’ll come back for more!
Spicy Baked Shrimp Banh Mi: Banh Mi is always a fun summertime meal, full of bold flavors that create a real adventure of taste. Add some spice and some shrimp and you can’t lose!
Salmon Burgers with Avocado and Asian Slaw: Burgers are always a big hit in the summer, even when we’re talking seafood. These salmon burgers will rock your cookout world! Toss on some avocado and Asian slaw, you’re backyard may never be the same.
Grilled Fish Tacos with Cauliflower Tortillas: We’ll end our journey with a classic. Fish tacos! In this case, tilapia is combined with a Mexican blend for epic seasonal flavor. Wrapped up in a cauliflower tortilla to keep these things light and satisfying.
When it comes to summertime seafood, we could be here for days listing off different recipes. But we feel this list features something for every seafood lover. Get out there and try something new this year, and remember, Price Chopper/Market 32 is your one stop shop for all things seafood. Visit your local store or shop with us online!s