The Cook’s Gluten-Free Reference Library

by Karen Anderson, LCSWR,RD,CDN,CSSD  
Nutrition Consultant

Cooking and baking Gluten-Free without guidance can be like hiking the wilderness without your gear. It is going to be very difficult to get to your destination! The following reads provide plenty of the right gear for GF kitchen success! They also make a great holiday gift!


Artisanal Gluten-Free Cooking, by Kelli Bronski and Peter Bronski Artisanal Gluten-Free Cupcakes, by Kelli and Peter Bronski 125 Best Gluten-Free Recipes, by Donna Washburn and Heather Butt Blackbird Bakery Gluten-Free, by Karen Morgan Easy Gluten-Free Baking, by Elizabeth Barbone* Gluten-Free Baking with The Culinary Institute of America, by Richard J. Coppedge Jr., C.M.B. Gluten-Free Cooking, by Ruby M. Brown Gluten Free Cooking for Dummies, by Danna Korn Gluten-Free Cupcakes, by Elana Amsterdam Gluten Free Everyday, by Robert M. Landolphi Gluten-Free Girl and the Chef, by Shauna James Ahern and Daniel Ahern Gluten Freely (on line: Gluten-Free Makeovers, by Beth Hilson 1000 Gluten Free Recipes, by Carol Fenster 125 Gluten-Free Vegetarian Recipes, by Carol Fenster Great Gluten Free Baking, by Louise Blair Paleo Comfort Foods Homestyle Cooking for a Gluten-Free Kitchen, by Julie & Charles Mayfield The Autism Cookbook: 101 Gluten-Free Recipes, by Susan Delaine The Cooking Light Gluten Free Cookbook (available at Barnes & Noble) The G-Free Diet: A Gluten-Free Survival Guide, By Elizabeth Hallelbeck The Gloriously Gluten-Free Cookbook (…Italian, Asian & Mexican recipes), by Vanessa Maltin The Gluten Free Bible, by Jax Peters Lowell The Gluten-Free Gourmet, by Bette Hagman (multiple “Gourmets” by same author and cook) The Gluten-Free Kitchen, by Roben Ryberg The Gluten-Free Vegan, by Susan O’Brien Wheat-Free, Gluten Free Cookbook for Kids & Busy Adults, by Connie Sorros


Delight Gluten Free Easy Eats Glutenfreeda Gluten Free Living Living Without *Be sure to check out Elizabeth Barbone’s gluten free cooking and tips videos here.

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