Mia Teal

Marketing Coordinator, Paid Media

Macarons & Macaroons may just have a one letter difference in their name, but these cookies are actually quite different in appearance and taste. Additionally, both originate in different cultures. Let’s learn more about these delectable desserts.

First thing’s first, we need to know how to pronounce our cookies. 

Macaron (Mack-a-RON)

Macaroons (Mack-a-ROON)

Now that we have the most important step down, let’s learn more about the differences. Macarons originate in France and resemble a small, cookie sandwich. Macarons have a crispy exterior shell with a soft, airy interior and are known for their delicate texture. While there are a variety of flavors, the almond flavor from the almond flour base is complemented by various fillings such as ganache, buttercream, or jam. 

Check out our NEW PICS Summertime Macarons here!

Macaroons on the other hand, have a longer history and are thought to have originated in Italy. They are also popular in Jewish cuisine, especially during Passover since no flour can be eaten during this sacred time. Macaroons have a predominant coconut flavor due to the shredded coconut, have a bumpy appearance, and a chewy texture. 

Not a coconut fan? Check out this delicious Almond Macaroon Recipe here!

Interested in tasting the difference? Check out the items below or head over to your local Price Chopper/Market 32!

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National Chicken Wing Day

Today is National Chicken Wing Day and we have a handful of new recipes to try! Whether you’re having a friday pizza night, watching the game, or just looking for a tasty meal with friends and family these wing recipes are perfect. Check them out!

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This week we are bringing you two popular dishes that you are sure to love – Chicken Parm & Pulled Chicken Tacos! Even better, both meals are only five ingredients, making them delicious and budger-friendly. Let’s see what our recipes call for…

Chicken Parm with Broccoli

1 pack Market 32 Boneless Chicken Breast

1 box Barilla Pasta

1 jar Ragu Sauce

1 bag (8oz) PICS Shredded Mozzarella Cheese

Broccoli Crowns

Shop Chicken Parm with Broccoli here!

Shredded Chicken Tacos

1 pack Market 32 Boneless Chicken Breast

1 pack PICS Tortillas

1 jar PICS Salsa

1 bag (8oz) PICS Shredded Mexican Blend Cheese

1 Avocado

Shop Shredded Chicken Tacos here!

Check out these pulled chicken taco recipes for a fun twist!

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Obscure Games & Events of the Past and Present

Jon Waiksnoris

Digital Marketing Coordinator

Today, the opening ceremony of the 33rd iteration of the summer games takes place. Flag bearers LeBron James and Coco Gauff will lead the USA onto the world’s stage. The upcoming events have inspired us to uncover some of the most obscure, quirky, and unusual events that have taken place in iterations past and present. Take a look at some of our favorites!

Solo Synchronized Swimming: If you’ve tuned into synchronized swimming you may be slightly confused by it, but you understand that the point is to be in sync with your teammates and fellow swimmers and dancers. Well, all that went out the window in 1984, 1988, and 1992 when solo synchronized swimming took place. Good luck being a judge of that event!

Plunge for Distance: Plunge for Distance, or “competitive floating,” is known as being the lamest event to ever take place at the games. In fact, any attempt at being athletic was strictly forbidden in this event. Competitors would dive into the water, surface, and lay flat and motionless, until they had to pick their heads up out of the water for air. Whoever floated the furthest was crowned the winner! But any attempts to swim or perform a move to float further would get you disqualified. Electric!

Tug of War: Most of us have probably taken place in a good, old tug of war bout of some kind. Whether it’s messing around with friends, playing with your dog, or participating in an athletic competition of the highest regard. Wait, what? Yes, tug of war used to take place during the games in the early 1900s.

Modern Pentathlon: In order to compete in the pentathlon event of today’s game, you must have a well-rounded skillset. This seemingly random and chaotic event requires competitors to compete in fencing, show jumping, pistol shooting, swimming, and running. You know, like your one annoying friend who’s good at everything.

Hot Air Ballooning:  There have been a number of hot air balloon competitions that have taken place over the years, like distance traveled, altitude reached, even best photo taken from a hot air balloon. In 1900, French balloonist Henry de La Vaulx was crowned the winner of a distance competition, traveling his balloon 768 miles from Paris to Poland. When he finally landed, he was rewarded by being arrested for not filing a passport request. 

The summer games are a great time to gather with friends and family, enjoy the events, and root for your favorite athletes. And no watch party is complete without the proper snacks and meal options. From catering and platter options, to snacks and beverages, we’re your one stop shop for enjoying this year’s games!

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Mia Teal

Marketing Coordinator, Paid Media

We are celebrating mangoes all July long, and today, July 22nd, we’re kicking it up a notch for National Mango Day! We’re so excited to share our passion for this versatile fruit with you. From enjoying mangoes in their natural state to crafting smoothies or baking sweet treats, we’ll teach you how to select the best mangoes, cut them properly, and more!

How to Choose a Mango:

Unlike other fruits, color is not always the best indicator of a mango’s ripeness. Believe it or not, mangoes come in a variety of shapes and colors. In order to discover if a mango is ready to eat, give it a gentle squeeze. An unripe mango will be firm, whereas a ripe mango will be a little soft. 

However, mangoes can be enjoyed at all different stages of life depending on preference. The flavors vary from sour-tart to sweet.

How to Cut a Mango:

Step 1: Choose your mango, of course!

Step 2: Rinse off the mango.

Step 3: Place the mango on a cutting board with the stem end facing up.

Step 4: Cut down along the flat sides of the mango, starting just off-center to avoid the large seed in the middle.

Step 5: Slice from top to bottom on both sides of the seed.

Step 6: Using a knife, make vertical and horizontal cuts in the flesh, creating a grid pattern. Be careful not to cut through the skin.

Step 7: Use a knife or a spoon to remove the mango from the skin.

Step 8: ENJOY!

Mango Recipes:

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Source:

Mango.org

Summertime means firing up the grill with a variety of meats and veggies, including sausage! While sausage & pepper sandwiches are a traditional summertime meal, you may find yourself with some leftovers, but don’t let them go to waste! We have a very simple recipe for you and your family to enjoy with your leftovers. Let’s see what’s grilling this week…

Sausage & Peppers:

1 pack Premio Italian Sausage

1-2 large Bell Peppers

1 pack Market 32 Sub Rolls

1 bag Dole Salad Kit

Shop Sausage & Peppers with a side salad here!

Pasta with Sausage:

Leftover Premio Italian Sausage

1 jar Rinaldi Marinara Sauce

1 box PICS Angel Hair Pasta

1 bag Birds Eye Steam Fresh Veggies

1 bag Dole Salad Kit

Shop Pasta with Sausage here!

Check out our YouTube page on how to perfect your sausage & peppers on the grill!

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Mia Teal

Marketing Coordinator, Paid Media

July is National Picnic Month!

Picnics encompass far more than simply enjoying tasty food; they involve gathering friends and family together to embrace the beauty of the outdoors. The warm sun hitting your face while simultaneously smelling the bright flowers awakens the senses and brings joy from one person to the next. 

This being said, it’s time to plan your next picnic! Let’s take a look at some local parks to have a picnic as well as delicious recipes for you to make!

Once you have your picnic location, it’s time to plan what you will bring. Check out some ideas from our recipes site below!

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Price Chopper/Market 32 made history on Friday, June 14, by opening four new Market 32s in New York’s Capital Region. As part of our commitment to nourishing life in the communities in which we operate, Price Chopper/Market 32 donated 5% of sales from each grand opening to local organizations making an impact in our neighborhoods. These new stores, located in Albany, Colonie, Niskayuna, and North Greenbush, NY, raised over $50,000 for the Regional Food Bank of Northeastern NY, Westland Hills Baseball and Softball, Niskayuna Baseball League, Colonie Little League, and Southern Rensselaer County Baseball Association at East Greenbush Inc.

We presented checks to all 5 organizations at our new Colonie store on Monday, July 15. Check out some pictures below!

We are beyond grateful to teammates across the company for working tirelessly to transform all four stores in a short period, and for supporting programs that help build strong communities. We are so proud to be able to show our customers that we’re not just in your neighborhood, we’re your neighbor!

Brian Rivers, Store Manager, Albany

Damian Dylewski, Store Manager, Colonie

Russ Dyer, Store Manager, Niskayuna

Jason Gabree, Store Manager, North Greenbush

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Mia Teal

Marketing Coordinator, Paid Media

It’s National Corn Month, and we think that is something to celebrate! We’ve been partnering with local corn farmers here in the Northeast since 1932. Corn is one of our region’s top agricultural products. Our farmers love to eat this local treat fresh-off-the-stalk, and so do we!

Leading up to the month of July, our corn takes quite a journey. During the month of May when local farmers are tending to their fields, we will tap into Florida’s sweet corn season and supply those delicous ears. Fast forward to June and we start to move up the coast into the state of Georgia. While we are getting corn from here, our local corn has started to sprout. Exciting things await!

Finally, the month of July comes and we are popping with excitement (pun intended)! The first half of the month, we move even further up the coast to North Carolina and Delaware, since their corn season is in full swing. However, by mid to late July, our local sweet corn season is finally underway! This lasts only until mid September, but we enjoy every minute of our corn season. Let’s take a look at a few local suppliers.

Shaul Farms: 

We are proud to partner with Shaul Farms located in Fultonham, New York. Amazingly, eleven generations have worked on this farm. They produce cider and vegetables.

Paul Mazza Farms:

We are proud to partner with Paul Mazza Farms located in Colchester, Vermont. For 38 years, Paul Mazza Farms’ goal is to connect the community to fresh local foods.

Check out some summertime recipes you can make with our locally sourced corn!

Mexican Street Corn: Have you ever tried Mexican Street Corn? Well, now you can with this easy and delicious recipe!

home.grown. Corn Fritters: This meal is similar to fried dough with a savory cornmeal-based batter. Try our PICS Cheese varieties or PICS Maple Syrup to go on top.

Grilled Shrimp, Corn, & Tomato Rolls with Lime Mayo: This will be a summertime favorite! Top with fresh cilantro for a burst of flavor. 

Summertime Steak Lettuce Wraps: Craving a taco but don’t want the shell? Try these lettuce wraps with similar ingredients as your traditional taco. As always, feel free to add or omit any item.

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As the games capture the world’s attention with incredible athletic ability, it’s the perfect moment to celebrate not just the athletes but also the rich tapestry of cultures they represent. What better way to connect with diverse traditions and stories than through the universal language of food? Let’s take a tour of some fabulous meals & desserts to try while you watch your favorite team compete.

Your meal isn’t complete without dessert! Check out our recipes below, and be sure to try our NEW Market 32 Seasonal Macarons. Macarons are a classic French dessert, and with the Olympics happening in France, there’s no better time to try our new treat.

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