Written by Jane Golub Director In-Store Marketing Programs June 19, 2016   WISHBONE EXTRA VIRGIN OLIVE OIL and RISTORANTE SALAD DRESSINGS   Looking to elevate your food from good to great?  Wish Granted!   Wishbone, America’s number one Italian dressing, brings you the new Wishbone EVOO and Ristorante Italiano Salad Dressings.   Nine delicious flavors such as Garlic Basil, Lemon Herb, Roasted Red Pepper, Sundried Tomato, Caesar Vinaigrette, Ristorante Italiano Signature Italian, Creamy Peppercorn, Roasted Garlic  and Garlic Parmesan!  Crafted with the best ingredients – artisan cheeses, extra virgin oil and a signature blend of herbs and spices, you will see and taste the difference. Look for all of these great new Wishbone Extra Virgin Olive Oil and Ristorante Salad Dressings right next to all of your Wishbone favorites in the Salad Dressing aisle. Ellie Wilson, MS, RDN  Senior Nutritionist Price Chopper and Market 32 are again partnering with Garelick Farms, American Dairy Association and Dairy Council, New England Dairy Council, Feeding America and regional food banks to promote the Great American Milk Drive. From June 1^st through June 30^th, you can help us bring delicious, nutritious milk to families and individuals in need in your community! It is so easy to make a difference – donate $1 or $5 at the register each time you check out – we will match all donations up to $10,000! Milk is a great way to make any meal or snack more nutritious, and is also easy and familiar – even picky kids like milk! The Great American Milk Drive helps us ensure children get easy access to milk over the summer and other times of the year – an easy, effective way to provide crucial nutrients in a natural, wholesome and familiar food. Win Win!! In New York, Pennsylvania and New England, we have the added benefit of promoting local food when we promote milk – it is only 48 hours from cow to cup. Local dairy farmers work hard to bring great quality and nutrition to the table, especially for our most vulnerable individuals. Join us and make this year’s Great American Milk Drive the best year yet!   Ellie Wilson, MS, RDN  Senior Nutritionist   Greek Yogurt Greatness!   On a beautiful, breezy May morning we made our way to Bainbridge, New York, headed for Terry Ives’ Greenview family farm.  Welcome to our 30 days of Greek yogurt adventure – it is going to be delicious!   We begin where milk starts its journey – at a family-owned dairy farm. Greenview Farm has nurtured 6 generations of the Ives family – the farm was established in 1851.Terry and his son Caleb meet us at the upper barn, which houses calves of different ages. One young calf works hard trying to give me a kiss or figure out if I have a treat for him. The barn was built in stages, with each generation adding a new section or new process to improve farm operations. There are 75 cows on this farm, and 60 are currently milking. The wind is brisk, but the sun is out and the hills and hollows all around us are deep green, all pasture for Terry’s cows. On average, they each produce about 135 pounds of milk per day – or, in more familiar measure, 15.5 gallons each. Super care and no stress maximizes health and production – happy cows make the best quality milk. This milk is headed to the nearby Chobani plant, about ten miles away – it’s hard to get more local than that!   Terry offers some insight into the history of the local dairy community – he has the minutes from the first Dairylea (Dairyman’s League) meeting, in 1921. He takes us into the barn, and a journey through time and technology, sharing milestones – for example, Terry’s grandfather started milk testing in the 1940s, and they built the current milk parlor in 1964, where cows are milked twice per day. He educates us with passion and confidence – high quality milk depends healthy cows, cleanliness, excellent milking technique, good nutrition and good equipment.   We wind our way through the different sections of upper barn, and see all of their work laid out – milking and milk quality, safety and storage, cow and calf care, silage and nutrition, land and water management.  After a detailed lesson in cow nutrition, we move down to the free stall barn, built in the 1970s, where most of the cows are kept. The doors are open to the pasture, to allow them to wander in and out, now that the weather has warmed. Overall, there are 463 acres for the cows to roam on, with a pretty little stream running at the bottom of the old orchard and steep vale behind the lower barn.     This was a great start to our day – so we would like to share some great Greek yogurt recipes to start your day! Get focused with the protein punch of Greek yogurt, whole grains and fresh fruit.   https://www.nationaldairycouncil.org/content/2015/blueberry-delight (Fresh blueberries are in our stores!) http://www.chobani.com/culture/recipes/chobani-parfait/ http://www.chobani.com/culture/recipes/fruit-kebabs/ (Fresh cut fruit in the produce section of our stores makes this super easy!) http://www.chobani.com/culture/recipes/perfect-pancakes/ http://www.chobani.com/culture/recipes/mango-breakfast-muesli/ (Bonus – mangoes are in season and in our stores now!) http://www.chobani.com/culture/recipes/baked-french-toast/ https://dairygood.org/content/recipes/orange-cream-chiller     Written by Jane Golub Director In-Store Marketing Programs June 12, 2016 BLUE BUNNY – SIGNATURE FLAVORS What’s Hoppin’ at Blue Bunny? We’re glad you asked.  Blue Bunny is always up to somethin’ good, whether it’s crafting a fun new flavor or going on an adventure with Blu.  Here’s the scoop on what’s happening at Blue Bunny.  They’re on a mission to bring more fun and excitement to ice cream. That’s why they’re bringing more fun to the freezer with 9 new flavors.  You will be so happy with the amount of yummy ingredient pieces and delicious ribbons of goodness that you will want to try each flavor. Plus, their new clear packaging allows you to see the goodness inside the package!  Made from trusted dairy farms surrounding their Blue Bunny Iowa plant, the milk goes from “cow to wow” in 24 hours. Look for Blue Bunny Ice Cream, SO HOPPIN’ GOOD! in the Frozen aisle. Written by Jane Golub Director In-Store Marketing Programs June 12, 2016 SARGENTO SNACK BITES Introducing Sargento Snack Bites! Real Cheese lovers get BIG FLAVOR in a little bite!

1. Savory Garlic & Herb Jack:  Garlic and Herbs complement the rich taste and semi soft texture of Creamy Monterey Jack Cheese.
2. Colby Pepper Jack:   Monterey Jack with Habanero and Jalapeno peppers mingles with Colby Cheese to add a little kick this delicious blend.
3. Wisconsin Sharp Cheddar: Flavorful and bold with just the right amount of bite, perfect for adding a little of zing to snack time.
4. Chipotle BBQ Cheddar: Mild Cheddar meets Smoky BBQ Seasoning for BIG flavor in a little bite!

These classic combinations are perfect for adding a burst of flavor to snacking occasions. Find Sargento Snack Bites in the Dairy aisle Cheese section – and enjoy anytime! Written by Sara Lilkas, Marketing Intern  Happy June everybody! Even though the official start of summer is not for a few more weeks we have been enjoying the warmer weather. Obviously the best way to take advantage of the great weather we’ve been having is to grill at every given opportunity. The only thing that makes a perfectly grilled steak taste better, is pairing it with a good beer. Check out the featured selections at the Growler station this month! Our friends from Magic Hat are back with their Art Hop Ale. The Art Hop Ale for 2016 is an imperial blonde ale featuring blood orange and sage. The Art Hop Ale features art on the label designed by Zelde Grimm who won a contest run by the non-profit SEABA. Try Magic Hat Art Hop Ale: Friday June 10th, 2016  

• 3:30-5:30pm Market Bistro in Latham, NY, Price Chopper stores in Malta and Bethlehem NY

  Saturday June 11th, 2016  

• 11:30am-1:30pm Price Chopper on Route 50 in Saratoga Springs, NY

• 12-2pm Market 32 in Clifton Park, NY

• 2-4pm Market 32 in Wilton, NY

  Next up is Switchback Brewing Co.  from Vermont. Switchback Brewing is no stranger to the Growler station. Make sure to stop by and try their pale ale if you have not already filled up your growler with this brew yet! Try Switchback Brewing Co. Pale Ale: Friday June 17th, 2016  

• 1:30-3:30pm Price Chopper in Malta, NY

• 4-6pm Market 32 in Wilton, NY

• 6:30-8:30 Price Chopper on Route 50 in Saratoga Springs, NY

  Saturday June 18th, 2016  

• 12-2pm Market 32 in Clifton Park, NY

• 2:30-4:30pm Market Bistro in Latham, NY

• 5-7pm Price Chopper in Bethlehem, NY

  Last, but not least for the month of June is Davidson Brother’s and their I-87 IPA. An American style IPA with 5 different hop varieties, the I-87 is a refreshing and drinkable brew. Try Davidson Brother’s I-87 IPA: Friday June 24th, 2016  

• 1-3pm Price Chopper in Bethlehem, NY and on Route 50 in Saratoga Springs, NY

• 4-6pm Price Chopper in Malta, NY

  Saturday June 25th, 2016

• 1-3pm Market Bistro in Latham, NY and Market 32 in Wilton, NY
• 4-6pm Market 32 in Clifton Park, NY

Happy Father’s Day to all the Dad’s out there! Please enjoy responsibly, see you next month! OREO CHURROS Written by Jane Golub Director In-Store Marketing Programs June 5, 2016   OREO Meets Churro.   Now available as a melt-in-your mouth chocolatey churro, stuffed with rich crème.   Ready in just minutes, this is a delicious dessert the entire family will enjoy.   With a crispy outside, rich crème filling and OREO cookies pieces in every bite, OREO Churros are the ultimate MASHUP!   Try some today – look for OREO Churros in the Frozen Dessert Section! DANNON LIGHT & FIT PROTEIN SMOOTHIES Written by Jane Golub Director In-Store Marketing Programs June 5, 2016 Shake things up with the new Dannon Light & Fit Protein Smoothies!  Dannon has taken your favorite Dannon flavors and created delicious protein shakes to fit your busy lifestyle.   Each 10 oz. Smoothie has 12g of protein, 5g of fiber, 140 calories and contains 0% fat.   Whether you’re on your way to work or heading home from the gym, the Mixed Berry is truly a delicious choice.  You can also indulge on the go and enjoy the sweet flavor of Strawberry Banana wherever life takes you.  If you fancy Raspberry, the smooth and delicious taste of Raspberries & Cream is definitely the flavor to try!   It is the tasty satisfaction you love without the sacrifice.  Stock up on all three delicious flavors of Dannon Light & Fit Protein Smoothies – available in the Dairy aisle. Ellie Wilson, MS, RDN  Senior Nutritionist   Delectable, decadent, and delightful – dairy, in its many forms, delivers all that and more. Packed with protein, full of flavor and nutrients, familiar and affordable, wholesome dairy brings richness to so many foods. Dairy is one of our unique “natural resources”. We use milk, yogurt, butter, and cheese to bake, batch, sip and savor our way through delicious and nutritious meals and snacks. Welcome to Dairy Month, an annual national celebration of all that dairy brings us.   There would be no dairy without dairy farming, which encompasses time- honored heritage and forward-thinking scholarship – this industry keeps innovating, and is full of hard working, passionate people that ensure animals have the best care, and milk is the highest quality. About 97% of dairy farms are family-owned, generation after generation that have moved the industry forward and treat animals, land and the future with reverence and respect. Dairy also delivers crucial nutrients – milk, yogurt and cheese contribute 51% of calcium and 58% of Vitamin D for just 10% of the calories in the overall American diet.   Follow the blog this month and learn more about how fresh, nourishing dairy foods make their way from farm to your table. We will be sharing our adventures on a cow-to-cup tour we took in New York State to explore the world of Greek yogurt with our friends at Chobani. Meet a local dairy family, the devoted haulers that bring milk from farm to plant, and the team that has helped grow a small company to one of the most popular Greek yogurt producers in the United States. We will also support the Great American Milk Drive, helping to bring milk to our communities that serve our friends and families that are less food secure. Of course, we won’t forget the cheese! It is all going to taste so good, and be good for you.   We love dairy – Price Chopper and Market 32 are highlighting dairy and dairy case items all month – you will love the selection and the savings. Celebrate with us! Written by Jane Golub Director In-Store Marketing Programs May 29, 2016 FRESH STEP CAT LITTER with the POWER OF FEBREZE We are going one step fresher.  Introducing new Fresh Step Cat Litter with the power of Febreze.  The only litter with odor-eliminating power of Febreze. Fresh Step with the power of Febreze has a proprietary technology to deliver unbeatable odor control by absorbing and eliminating odors while delivering the highest levels of freshness.  Now with a 10 day odor control guarantee which leaves behind a fresh clean scent. Fresh Step clumps tight to help prevent leaving behind sticky crumbles and has a new improved formula with lower dust.  Created with your cat’s health and happiness in mind. Try Odor Shield, Multi Cat and Extreme – all found in the Pet Care aisle. Visit www.freshstep.com for more information and special offers.