What do the following TV shows have in common?
- The Fosters
- Gilmore Girls
- New Girl
- Modern Family
- Black-ish
- Two and a Half Men
- Market 32 in Wilton, NY

- Market Bistro in Latham, NY
- Market 32 in Clifton Park, NY
- Price Chopper in Bethlehem, NY
- Price Chopper in Malta, NY
- Price Chopper on Route 50 in Saratoga Springs, NY
2015 5-7pm
- Price Chopper on Route 50 in Saratoga Springs, NY
- Market 32 in Clifton Park, NY
- Market 32 in Wilton, NY
- Market Bistro in Latham, NY
- Price Chopper in Malta, NY
- Price Chopper in Bethlehem, NY
- 2:30-4:30 pm Market 32 in Wilton, NY
- 5-7 pm Price Chopper in Saratoga Springs, NY
- 2:30-4:30 pm Price Chopper in Malta, NY
- 5-7 pm Market 32 in Clifton Park, NY
- 11 am- 2 pm Market Bistro in Latham, NY
- 2:30-4:30 pm Price Chopper in Bethlehem, NY
Ommegang Is back with their first ever American-style IPA! Currently the Nirvana IPA is only available in New York, New Jersey, and Connecticut and we have a special tasting for one day only! Stop by the stores listed below to try this brew which is produced at Ommegang’s sister brewery in Kanas City,
October 17th, 2015
- 1-3 pm Market 32 in Clifton Park, NY, Market 32 in Wilton, NY, and Market Bistro in Latham, NY
- 3-5 pm Price Choppers in Malta, Saratoga Springs, and Bethleham, NY
Now you can’t have beer tastings in October without at least one pumpkin beer. This month’s pumpkin variety is brought to you by Magic Hat featuring Wilhelm Scream. Wilhelm Scream includes pumpkin, cinnamon, and caramel malts to feature all the best of what fall has to offer. Try it October 23rd and 24th at these locations:
October 23rd, 2015 4-6pm
- Price Chopper in Malta, NY
- Price Chopper on Route 50 in Saratoga Springs, NY
- Price Chopper in Bethlehem, NY
- Market 32 in Clifton Park, NY
- Market Bistro in Latham, NY
- Market 32 in Wilton, NY
CLOROX CONTROL BLEACH TABLETS and CRYSTALS
KAHIKI STEAM & SERVE MEALS
- Embrace it – Slice, scoop out seeds, and roast, steam or bake in the skin.
- Microwave it – slice off the top and bottom, microwave for 3-4 minutes, and easily peel the skin off with a vegetable peeler. (Skin really just slips off, and you have also shortened your cooking time with this method!)
- Buy it peeled and cut from our produce department – it can be cooked quickly and added in to your weekday crunch time menus. Season with some ginger or cinnamon, and you have a wonderful side.
1 lb. boneless, skinless chicken breast cut into 2″ cubes
½ cup Ken’s® Lite Balsamic Dressing
½ cup honey
12 cherry tomatoes
1 onion, quartered
1 yellow pepper cut into 2″ pieces
Directions
Combine Ken’s® Lite Balsamic Vinaigrette Dressing and Honey and set aside.
Thread chicken, tomato, onion and pepper onto skewers that have been soaked in water for about ½ hour.
Brush skewers with olive oil and sprinkle with salt and pepper.
Lightly oil hot grill rack, then grill kebabs, covered, turning occasionally, until chicken is just cooked through, 4 to 6 minutes. Baste chicken with Balsamic and Honey for the last 3 minutes of grilling. Written by Sara Lilkas, Marketing Intern
Rosh Hashanah, which means “Head of the Year” in Hebrew, is the beginning of the Jewish year will be observed September 13th through September 15th. Rosh Hashanah is one of the two High Holy Days in the Jewish religion (the other being Yom Kippur) and there are many traditions and rituals that take place during the holiday. As with every major Jewish holiday, women and girls light candles on each evening of Rosh Hashanah and recite the Jewish blessing Leshanah tovah tikateiv veteichateim, “May you be inscribed and sealed for a good year.” One Rosh Hashanah tradition involving food is to eat apples dipped in honey to represent a sweet New Year and round challah bread to represent the cyclical nature of a year. Raisins or apples are also sometimes added to the challah bread to represent the sweetness of a new year in addition to the apples dipped in honey.
Different families have different traditions surrounding the holiday that have been passed down throughout the years. After the traditional apples dipped in honey and challah bread are shared there are many different foods prepared for the Rosh Hashanah celebration. Main dishes can vary depending on what your guests enjoy. Some families enjoy chicken dishes, while others may have a more traditional brisket. Side dishes can vary from matzo balls and other traditional foods (Gefilte Fish anyone?), to other dishes that complement your main dish. There’s often roasted vegetables such as carrots and potatoes, but tart foods are generally avoided on this holiday with an emphasis on sweet flavors. As with the apples dipped in honey, sweet flavors are represented throughout the dinner to symbolize the desire for good things in the upcoming year. One of those sweet side dishes you will see featured in most Rosh Hashanah dinners are tzimmes. There are many different variations of this dish, but they are all delicious! If you aren’t sure where to start with your tzimmes here is an easy recipe to follow!
Apples often appear on the dessert menu during the Rosh Hashanah holiday both because of their symbolic significance and because apples often taste sweeter in the fall. There can be everything from apple cakes, pies, or tarts! It ultimately depends on what your family likes to eat. A fun idea is to have people bring different deserts so there is variety, but it also relieves some of the pressure off the host or hostess to prepare a fabulous meal.
For more Rosh Hashanah dinner inspiration check out our Pinterest board! We wish all of our customers observing Rosh Hashanah a Happy New Year!
L’shanah Tovah! Written by Jane N. Golub Director In-Store Marketing Programs
ATKINS STONE FIRED PIZZAS
Don’t have time to cook? In just a few minutes you could be enjoying delicious Atkins Frozen Stone Fired Pizza. Mouth-watering frozen pizza for weight loss tame your cravings to help you lose weight. Atkins Frozen Entrees and Pizzas are a great way to learn the basics of Low-Carb eating, in a simple, convenient and delicious way. Add a simple side salad or extra serving of vegetables to ensure you meet your daily vegetable net carb goals! Try an Atkins Stone Fired Pizza today made with premium ingredients like pepperoni, Italian sausage and bacon with shredded cheese and a zesty garlic pizza sauce on an artisanal stone fired crust. Look for Atkins Stone Fired Pizzas in the Frozen aisle.
VITATOPS and ENERGYLOAVES from VITALICIOUS
Recipe adapted from Hillshire Farms
Zesty Italian Sausage Kabobs
4 servings, 1 ½ kabobs per serving
1 pkg. Hillshire Farms Lite Smoked Sausage or Turkey Kielbasa
2 ears sweet corn, husked and cleaned, broken into thirds
3 small red potatoes, halved
1 green bell pepper, cut into 1 ½ inch pieces
6 cherry tomatoes
2 small zucchini or summer squash, cut into 1 inch slices
6 large fresh mushrooms
1 cup Italian salad dressing
1 clove garlic, minced
Combine salad dressing and garlic, set aside. Boil corn and potatoes for 5 minutes, until barely tender, drain. Slice sausage into one inch slices – thread sausage and vegetables on 6 skewers. Brush dressing on kabobs. Grill over medium heat for 8-10 minutes, turning often and basting generously. Enjoy!
Corn grilling secrets from sweet corn farmers, Heather and Larry Eckhardt
Pull the husks down and remove all of the silk. Soak in water for one hour. Drain, pull the husk back up and tie the top with a strip of husk or twine. Place ears on a grill over hot coals or low flame, and roast slowly for 20-25 minutes. Written by Jane N. Golub Director In-Store Marketing Programs
MILK-BONE GOOD MORNING DAILY VITAMIN TREATS
Introducing the NEW Milk-Bone Good Morning Daily Vitamin Treats! Tastes like a treat – works like a Vitamin. New Milk-Bone Good Morning Daily Vitamin Treats provide dogs with a specially formulated blend of nutrients that are not found in most dog foods. Available in the following varieties:
-Total Wellness
-Healthy Joints
-Healthy Aging
Look for Milk-Bone Good Morning Daily Vitamin Treats in the Pet Aisle
CHEERIOS – NOW GLUTEN FREE
At General Mills, they believe Cheerios should be enjoyed by everyone. Currently, 1% of the population is celiac and as much as 30% of the population is avoiding gluten. They felt it was important for them to remove gluten from Cheerios so that these large groups could enjoy Cheerios too. General Mills also wants what matters to go into their products and by removing stray wheat, rye and barley, they are delivering a more pure version of Cheerios.
So, this Fall, Yellow Box Cheerios, Honey Nut Cheerios, MultiGrain Cheerios, Apple Cinnamon Cheerios and Frosted Cheerios will all be going gluten-free. Just look for the special seal.
As a dedicated Gluten-Free facility, General Mills has created a process that allows them to remove the wheat, rye and barley from the oats they purchase, making Cheerios gluten-free.
Best of all, all Cheerios flavors will have the same great taste that they have always had!
Look for Gluten-Free Cheerios in the Cereal aisle. Written by Sara Lilkas, Marketing Intern
Happy September Everyone!
Summer may be coming to an end, but the silver lining here is all of the seasonal fall beers are being released! We’ve got an awesome line up coming to our growler stations and we are happy to announce the tasting schedule for September!
This month we will be featuring the Shipyard Pumpkinhead, Brown’s Oatmeal Stout, Founders Breakfast Stout, and Dogfish Pumpkin ale! We hope to see you at all the tastings and let us know which brew is your favorite!
Shipyard Brewing Co. Pumpkinhead
- 9/4/15
- Route 50, Saratoga Springs 5pm-7pm
- Market 32, Wilton 5pm-7pm
- 9/5/15
- Malta 11am-1pm
- Market 32, Clifton Park 2pm-4pm
- Market Bistro, Latham 12pm-2pm
Brown’s Brewing Co. Oatmeal Stout
- 9/10/15
- Market 32, Clifton Park 2pm-4pm
- Malta 5pm-7pm
- 9/11/15
- Market 32, Wilton 2pm-4pm
- Route 50, Saratoga Springs 5pm-7pm
- 9/12/15
- Market Bistro, Latham 12pm-2pm
- Slingerlands 3pm-5pm
Founders Brewing Co. Breakfast Stout
- 9/18/15
- Route 50, Saratoga Springs 5pm-7pm
- Market 32, Wilton 5pm-7pm
- 9/19/15
- Malta 11am-1pm
- Market 32, Clifton Park 2pm-4pm
- //Market Bistro, Latham 12pm-2pm
Dogfish Head Pumpkin Ale
- 9/25/15
- Malta 4pm-7pm
- Market 32, Clifton Park 4pm-7pm
- Market 32, Wilton 4pm-7pm
- 9/26/15
- Route 50, Saratoga Springs 12pm-3pm
- Market Bistro, Latham 12pm-3pm
- Slingerlands 12pm-3pm


