Whether you’re relaxing in the backyard or hanging out inside, we have everything you need for memorable summer meals. Shop the collection below to stretch your grocery budget and take advantage of Price Chops on your favorite summer essentials. Check out the videos below for inspiration, follow the pins for even more tasty ideas, and savor every delicious moment – for less!

SAVOR EVERY DEAL THIS WEEK

TRY THESE SUMMERTIME RECIPES TODAY!

Filipino Style FieldBurger

Grilled Korean Spiced Pepsi Chicken Wings

Strawberry Lemon Beer Cookies

SAVOR THESE SUMMER RECIPES TOO!

Avocado Bacon BBQ Burger

Poached Shrimp & Grapefruit Salad

Grilled Reuben Brats

How to Grill the Perfect Steak

Visit our savory summer Pinterest board for more recipes that are sure to get you inspired!

The Seattle Dog

BBQ Pork Burgers

Steak Caesar Salad

Wave-Your-Flag RITZ Berry & Cheddar Board

GREAT GRILLING TIPS

TIP 1

The Temp Test: Preheat your grill 15 to 25 minutes before you start cooking. 400-450°F for high, 350-400°F for mediumhigh, 300-350°F for medium and 250-300°F for low heat.

TIP 2

Direct vs. Indirect: Can’t decide whether to use a direct or indirect method? If the food takes less than 20 minutes to cook, use direct heat; if it takes longer, use indirect heat.

TIP 3

The Best Burger: Burgers can puff up in the middle as they cook, making the tops rounded and awkward for toppings. To avoid this, press a little indentation into the top of each raw patty with your thumb or the back of a spoon.

TIP 4

Give It a Rest: Let finished meats rest on a clean platter, tented with foil, for about 10 minutes before carving so juices can redistribute evenly.