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Innocent bread sticks are transformed into Halloween mischief when dyed sliced almonds are tucked into the ends to look like Dracula fingernails.
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|1 can Refrigerated Breadsticks 11 ounce can|
|2 tbsp Sliced Almonds|
|4 drops Red McCormick® Assorted Food Colors and Egg Dye|
|2 tbsp Parmesan Cheese grated|
|ea Pizza Sauce or spaghetti sauce|
Separate and twist breadsticks as directed on package.
Squeeze 4 to 5 drops food color into small bowl. Dip individual almond slices into food color until each is coated.
Press one dyed almond into one end of each breadstick to resemble a fingernail. Sprinkle Parmesan cheese onto breadsicks, if desired.
Bake as directed on package. Serve with your favorite pizza or spaghetti sauce for dipping.
Test Kitchen Tip: Wear disposable plastic gloves when dipping the almonds to avoid staining your fingers.