Jack o Lantern Cheeseball

Directions:

In medium bowl, beat PRICE CHOPPER Coyote Joe shredded taco cheese, PRICE CHOPPER cream cheese, PRICE CHOPPER solid pack pumpkin, PRICE CHOPPER apricot preserves, allspice, and nutmeg until smooth. Cover and refrigerate for 2 to 3 hours until cheese is firm enough to shape.

Shape mixture into a round pumpkin and place on a serving plate. Use half of a PRICE CHOPPER pretzel rod on top for stem, cut PRICE CHOPPER pumpernickel bread into triangles for two eyes, cut red pepper into a triangle for nose, and cut PRICE CHOPPER canned and pitted black olives in half to make the mouth. Surround with fresh parsley sprigs.

Serve with PRICE CHOPPER snack crackers, and PRICE CHOPPER Bakery pumpernickel bread.