http://www.pricechopper.com/Recipes/Detail/5796/
2 Ratings 1 Comments
| 1 | pkg. | (20 oz.) chocolate sandwich cookies | |
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| 1/3 | cup | margarine, melted | |
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| 3 | pkgs. | (8 oz.) cream cheese, softened | |
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| 3/4 | cup | sugar | |
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| 4 | eggs at room temperature | ||
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| 1 | cup | sour cream | |
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| 1 | teaspoon | vanilla extract | |
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| Whipped cream, for garnish | |||
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Finely roll 30 cookies; coarsely chop 20 cookies.
In bowl, combine finely rolled cookie crumbs and margarine. Press on bottom and 2-inches up side of 9-inch springform pan; set aside.
In bowl, with electric mixer at medium speed, beat cream cheese and sugar until creamy. Blend in eggs, sour cream and vanilla; fold in chopped cookies. Spread mixture into prepared crust.
Bake at 350 degrees for 60 minutes or until set. Cool on wire rack at room temperature. Chill at least 4 hours. Halve remaining cookies; remove side of pan. Garnish with whipped cream and cookie halves.
http://www.pricechopper.com/Recipes/Detail/5796/
PWS 20
Customer Comments
Jocelyne Lonsdale, mn
“This is so good and easy to make. LOVE the Oreo's! It's another new twist on an old favorite.”
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