http://www.pricechopper.com/Recipes/Detail/5460/
Yield: 4 servings
| 4 | large, ripe tomatoes, halved | ||
| 1 | tablespoon | olive oil | |
| salt to taste | |||
| pepper to taste | |||
Place tomato halves, skin side down, on grill. Sprinkle with oil, salt and pepper. Grill over medium heat until lightly charred on the outside, but still firm, about 3 minutes per side.
http://www.pricechopper.com/Recipes/Detail/5460/
PWS 22
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