Price Chopper Recipes

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Rachael's Bourbon Pecan Smashed Sweet Potatoes

Rachael Ray

Yield: Serves 4

Preparation Time: 5 min., Cook Time: 20 min.

Ingredients

3 medium sweet potatoes, peeled and cut into chunks
3 Tablespoons butter, cut into small pieces
1/2 cup chopped pecans, a couple of handfuls
3 Tablespoons brown sugar
2 ounces bourbon
1/2 cup orange juice
1/2 teaspoon freshly grated nutmeg
salt
pepper

Directions:

Bring a medium pot of water to a boil. Add sweet potatoes and cook 12 to 15 minutes until very tender. Drain sweet potatoes in a colander.

Return pan to medium heat. Add butter to the pan. When butter melts, add nuts and toast for 2 minutes. Add sugar and let it bubble. Add bourbon and cook out alcohol, 1 minute. Add orange juice and the cooked sweet potatoes. Smash with a masher and season the sweet potatoes with nutmeg, salt and pepper.

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Price Chopper Recipes

http://www.pricechopper.com/Recipes/Detail/18090/

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